Date and time
SUNDAY 13 DECEMBER 2020, 09:30 AM - 03:00 PM
Join the expert chefs in our organic garden to discover the stars of our salads and their health-giving secrets. Or simply sip a glass or two of something sparkling and laze away the day to laid-back tunes.
**Farm-to-table Brunch & Bubbles: 9:30am – 3:00pm**